Nutrition
≈ 350 kcalper portion of about 250 g
- Protein48%
- Fat49%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Rabbit meat seasoned and cooked over a grill or charcoal.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- rabbit
- garlic
- olive oil
- rosemary
- thyme
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?