Nutrition
≈ 450 kcalper portion of about 200 g
- Protein13%
- Fat60%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Iberian ham served with traditional salmorejo and toasted bread slices.
- Cuisine
- Spanish
- Origin
- Spain, Andalusia
Typical ingredients
- iberian ham
- tomato
- bread
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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