Nutrition
≈ 500 kcalper portion of about 300 g
- Protein26%
- Fat54%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender cubes of lamb prepared with a sweet and aromatic glaze made from pears and cardamom.
- Cuisine
- International
Typical ingredients
- lamb
- pear
- cardamom
- butter
- stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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