Ensalada de tomate rosa, escarola fresca de mercado, burrata y vinagreta de fresas con almendra garrapiñada
€14.90
La Telefónica · Granada
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein12%
- Fat64%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fresh salad composed of pink tomatoes, escarole, and creamy burrata cheese, dressed with a strawberry vinaigrette and candied almonds.
- Cuisine
- Mediterranean
Typical ingredients
- pink tomato
- escarole
- burrata
- strawberry
- almonds
General information about this dish, not provided by the venue.
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