Revuelto de morcilla
€20
El Bar de Fede · Granada
Revuelto de morcilla acompañado de nueces, pasas y miel de caña.
Nutrition
≈ 400 kcalper portion of about 250 g
- Protein16%
- Fat61%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Scrambled eggs mixed with blood sausage, garnished with walnuts, raisins, and cane honey for a sweet and savory profile.
- Cuisine
- Spanish
Typical ingredients
- eggs
- blood sausage
- walnuts
- raisins
- cane honey
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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