Nutrition
≈ 1,150 kcalper portion of about 400 g
- Protein14%
- Fat44%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A gluten-free version of the four-cheese pizza.
- Cuisine
- Italian
Typical ingredients
- gluten-free pizza dough
- mozzarella
- gorgonzola
- fontina
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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