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Huevos a la flamenca

€18.50

El Balcon de San Nicolas · Granada

Huevos con berenjena, calabacín, pimientos y tomate.

Nutrition

≈ 300 kcalper portion of about 300 g
  • Protein17%
    17%
  • Fat56%
    56%
  • Carbohydrates27%
    27%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A traditional Spanish dish featuring eggs cooked in a rich sauce of sautéed vegetables.

Cuisine
Spanish
Origin
Spain

Typical ingredients

  • eggs
  • eggplant
  • zucchini
  • bell peppers
  • tomato
  • onion

General information about this dish, not provided by the venue.

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