Nutrition
≈ 400 kcalper portion of about 300 g
- Protein47%
- Fat51%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh swordfish steaks prepared on a grill, often seasoned with olive oil and herbs.
- Cuisine
- Mediterranean
Typical ingredients
- swordfish
- olive oil
- lemon
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Pez espada plancha: where else to eat it Back to the menu of Cunini Restaurant