Nutrition
≈ 200 kcalper portion of about 300 g
- Protein9%
- Fat51%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A simple, rustic soup made with garlic, bread, and often paprika.
- Cuisine
- Spanish
Typical ingredients
- garlic
- bread
- paprika
- olive oil
- water
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Spain
- Origin
- Spain
Sources: Wikidata (CC0) ·
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Sopa de ajo: where else to eat it Back to the menu of Cunini Restaurant