Nutrition
≈ 200 kcalper portion of about 300 g
- Protein11%
- Fat51%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional soup from Seville, often featuring bread, garlic, and local seasonings.
- Cuisine
- Spanish (Sevillian)
- Origin
- Seville, Spain
Typical ingredients
- bread
- garlic
- olive oil
- water
- egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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