Creamy chocolate doughnut with miso, corn nut praline and truffle
€11
Carmen Mirador De Aixa · Granada
- Eggs
- Fish
- Soybeans
- Milk
- Nuts
Nutrition
≈ 450 kcalper portion of about 100 g
- Protein5%
- Fat55%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fried dough pastry filled with cream, flavored with miso and topped with corn nut praline and truffle.
Typical ingredients
- dough
- chocolate
- miso
- corn
- truffle
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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