Nutrition
≈ 60 kcalper portion of about 200 g
- Protein6%
- Fat65%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Seasonal heirloom tomato varieties known for their intense flavor and juicy texture. They are often served sliced with olive oil and salt.
- Cuisine
- Spanish
Typical ingredients
- amela tomatoes
- olive oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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