Nutrition
≈ 220 kcal± 35% · per portion of about 141 g
- Protein28 g
- Fat12 g
- Carbohydrates1.1 g
- of which saturates
- 2.7 g
- of which sugars
- 0.8 g
- Fibre
- 0 g
- Salt
- 1.5 g
Vitamins and minerals, % of reference intake
- Vitamin B12 175%
- Vitamin D 109%
- Iron 30%
- Potassium 25%
- Magnesium 18%
- Vitamin B1 15%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
Fresh tuna slices that are quickly seared on the outside while remaining raw in the center, often seasoned with sesame or herbs.
- Cuisine
- Japanese-influenced Spanish
Typical ingredients
- red tuna
- soy sauce
- sesame seeds
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Tataki de descargamento: where else to eat it Back to the menu of Bar FM