Nutrition
≈ 550 kcalper portion of about 300 g
- Protein13%
- Fat58%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A combination of premium anchovies served alongside San Nicasio style potatoes, which are typically fried and seasoned.
- Cuisine
- Spanish (Basque)
Typical ingredients
- anchovies
- potatoes
- oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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