Nutrition
≈ 600 kcalper portion of about 400 g
- Protein20%
- Fat64%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A mild and creamy chicken curry cooked with nuts and spices.
- Cuisine
- Indian
- Origin
- Mughal Empire
Typical ingredients
- chicken
- yogurt
- cream
- cashews
- cardamom
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Murgh Korma: where else to eat it Back to the menu of Tandoori Kitchen Nordstan