
Nutrition
≈ 1,400 kcalper portion of about 800 g
- Protein18%
- Fat57%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seasonal feast consisting of various hot and cold dishes, often including cured meats, fish, and seasonal vegetables.
- Cuisine
- Swedish
- Origin
- Sweden
Typical ingredients
- herring
- ham
- sausage
- potatoes
- silt
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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