Yakiniku med svamp, sojaprotein, ingefära, vitlök, jasminris och rostade sesamfrön
SEK 123≈ €11.13
Restaurang Seaside · Gothenburg
Information about this dish is being prepared.
History of the dish
Japan
About the classic yakiniku. This venue serves its own version.
- Origin
- Japan
Read more
Yakiniku (Japanese: 焼き肉, 焼肉) is a Japanese term meaning "grilled meat". Commonly, yakiniku refers to a style of cooking bite-size meat (usually beef and offal) and vegetables on gridirons or griddles over a flame of wood charcoals carbonized by dry distillation (sumibi, 炭火) or a gas or electric grill.
Excerpt from the Wikipedia article “Yakiniku” · version used · CC BY-SA 4.0
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