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History of the dish
Vietnam
- Origin
- Vietnam
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Pho (Vietnamese: phở [fɤ˧˩˧] ) is a Vietnamese soup dish consisting of broth, rice noodles (bánh phở), herbs, and meat – usually beef (phở bò), and sometimes chicken (phở gà). Pho is a popular food in Vietnam where it is served in households, street-stalls, and restaurants nationwide.
Excerpt from the Wikipedia article “Pho” · version used · CC BY-SA 4.0
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