Nutrition
≈ 450 kcalper portion of about 350 g
- Protein25%
- Fat63%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Lamb cooked in a tangy sauce flavored with pickling spices (achaar).
- Cuisine
- Indian
- Origin
- null
Typical ingredients
- lamb
- pickling spices
- yogurt
- onions
- ginger
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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