
Nutrition
≈ 850 kcalper portion of about 600 g
- Protein17%
- Fat33%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional platter consisting of various small portions of different dishes. It usually includes a mix of lentils, vegetables, meat, and bread.
- Cuisine
- Indian
Typical ingredients
- lentils
- vegetables
- meat
- rice
- bread
- yogurt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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