Nutrition
≈ 350 kcal± 35% · per portion of about 132 g
- Protein10 g
- Fat4.5 g
- Carbohydrates66 g
- of which saturates
- 0.8 g
- of which sugars
- 1.1 g
- Fibre
- 4.8 g
- Salt
- 1.5 g
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
A leavened, oven-baked flatbread made from flour.
- Cuisine
- Indian
Typical ingredients
- flour
- yeast
- water
- yogurt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Naan naturell: where else to eat it Back to the menu of Indian Bistro