Nutrition
≈ 200 kcalper portion of about 100 g
- Protein47%
- Fat53%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Very thin slices of raw tuna, often seasoned with oil and citrus.
- Cuisine
- Japanese-Italian fusion
Typical ingredients
- tuna
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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CARPACCIO DI TONNO: where else to eat it Back to the menu of Enoteca del Signore