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History of the dish
Ottoman Empire
About the classic baklava. This venue serves its own version.
- Origin
- Ottoman Empire
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Baklava ( , or ) is a layered pastry dessert made of filo pastry, filled with chopped nuts, and sweetened with either syrup or honey.
Excerpt from the Wikipedia article “Baklava” · version used · CC BY-SA 4.0
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Baklava med glass: where else to eat it Back to the menu of Bistro Södra 32