Nutrition
310 kcalper portion of about 280 g
- Protein6 g
- Fat24 g
- Carbohydrates20 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted portobello mushrooms topped with basil pesto, prepared without dairy or animal products.
- Cuisine
- Italian (Modern)
Typical ingredients
- portobello mushrooms
- vegan pesto
- olive oil
- basil
- pine nuts
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.