Nutrition
450 kcalper portion of about 300 g
- Protein15 g
- Fat30 g
- Carbohydrates35 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of the classic Caesar salad that replaces traditional croutons or romaine with quinoa.
- Cuisine
- American
Typical ingredients
- quinoa
- romaine lettuce
- parmesan cheese
- caesar dressing
- croutons
History
The Caesar salad is traditionally associated with Caesar Cardini in Mexico, 1920s.
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.