Nutrition
≈ 200 kcalper portion of about 150 g
- Protein46%
- Fat33%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish featuring white fish prepared with kimchi, a traditional Korean fermented vegetable condiment.
- Cuisine
- Japanese-Korean Fusion
- Origin
- null
Typical ingredients
- white fish
- kimchi
- seasoning
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?