Nutrition
≈ 450 kcalper portion of about 250 g
- Protein18%
- Fat45%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A serving of three small corn or flour tortillas filled with various meats or vegetables and topped with salsa.
- Cuisine
- Mexican
- Origin
- Mexico
Typical ingredients
- tortillas
- meat
- salsa
- onions
- cilantro
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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