Nutrition
≈ 300 kcalper portion of about 200 g
- Protein7%
- Fat45%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Vegetarian stuffed grape leaves. They are typically filled with a mixture of rice, herbs, and spices, then simmered in olive oil and lemon.
- Cuisine
- Levantine
- Origin
- Levant/Ottoman Empire
Typical ingredients
- grape leaves
- rice
- parsley
- onion
- pine nuts
- lemon juice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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