Nutrition
250 kcalper portion of about 120 g
- Protein5 g
- Fat12 g
- Carbohydrates30 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An Italian appetizer featuring toasted bread rubbed with garlic and topped with various ingredients, most commonly tomatoes and olive oil.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- bread
- tomato
- garlic
- olive oil
- basil
History
Originating from Italian peasant cuisine, it was traditionally made using stale bread.
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.