Nutrition
≈ 200 kcalper portion of about 350 g
- Protein11%
- Fat40%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rotating daily selection of soup, prepared using seasonal ingredients.
Typical ingredients
- seasonal vegetables
- broth
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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