Jebneh

CHF 9≈ €9.75

Saj Eat · Geneva

Sheep’s milk cheese and mozzarella topped with Nigel’s seeds.

Nutrition

≈ 400 kcalper portion of about 150 g

Protein21%
21%
Fat74%
74%
Carbohydrates5%
5%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A warm cheese dish featuring a blend of sheep's milk cheese and mozzarella. It is often topped with seeds for added texture.

Cuisine: Levantine
Origin: Middle East

Typical ingredients

sheep's milk cheese
mozzarella
seeds

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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