Nutrition
≈ 650 kcalper portion of about 200 g
- Protein18%
- Fat81%
- Carbohydrates1%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thick slices of pork belly that are grilled, often at the table. It is characterized by its high fat content and crispy texture.
- Cuisine
- Korean
- Origin
- Korea
Typical ingredients
- pork belly
- salt
- garlic
- sesame oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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