Nutrition
≈ 400 kcalper portion of about 200 g
- Protein8%
- Fat54%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried dumplings typically filled with a mixture of minced vegetables. They are deep-fried until the wrapper is crispy and golden.
- Cuisine
- Korean
- Origin
- Korea
Typical ingredients
- vegetables
- flour wrapper
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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