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K2- Poulet sauté aux feuilles fraîches de basilic – Fried chicken with fresh basil leaves – Phad krapaow kai

K2- Poulet sauté aux feuilles fraîches de basilic – Fried chicken with fresh basil leaves – Phad krapaow kai

CHF 26≈ €28.16

Relais Thaï · Geneva · 1 Portion

Nutrition

≈ 400 kcalper portion of about 250 g
  • Protein35%
    35%
  • Fat54%
    54%
  • Carbohydrates11%
    11%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A popular stir-fry dish where chicken is cooked with fresh holy basil leaves and chilies. It is often seasoned with soy sauce and oyster sauce.

Cuisine
Thai
Origin
Thailand

Typical ingredients

  • chicken
  • holy basil
  • garlic
  • chilies
  • soy sauce
  • oyster sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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