M2- Porc sauté au curry rouge – Pork in red curry – Moo phad prik kang
CHF 26≈ €28.16
Relais Thaï · Geneva · 1 Portion
Nutrition
≈ 500 kcalper portion of about 300 g
- Protein23%
- Fat67%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pork stir-fried with red curry paste for a spicy and flavorful profile.
- Cuisine
- Thai
- Origin
- Thailand
Typical ingredients
- pork
- red curry paste
- coconut milk
- chili
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?