Nutrition
≈ 300 kcalper portion of about 300 g
- Protein13%
- Fat62%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sliced eggplant baked or broiled with a topping of cheese or breadcrumbs until golden and bubbly.
- Cuisine
- Mediterranean
Typical ingredients
- aubergine
- cheese
- tomato sauce
- breadcrumbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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