Nutrition
≈ 850 kcalper portion of about 500 g
- Protein22%
- Fat39%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Peruvian seafood dish consisting of a variety of fried seafood served over a bed of hot, seasoned rice.
- Cuisine
- Peruvian
- Origin
- Peru
Typical ingredients
- mixed seafood
- fried fish
- rice
- onion
- lime
- chili
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?