Nutrition
≈ 300 kcalper portion of about 200 g
- Protein28%
- Fat52%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Meatballs simmered in a tomato-based sauce, typically served as an appetizer or main course.
- Cuisine
- Italian
Typical ingredients
- ground meat
- tomato sauce
- parmesan cheese
- eggs
- breadcrumbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Polpette al sugo: where else to eat it Back to the menu of Le Dario's