Nutrition
≈ 200 kcalper portion of about 150 g
- Protein15%
- Fat74%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A mixture of crab meat and diced avocado, often served as a topping or a standalone salad.
- Cuisine
- Japanese-fusion
Typical ingredients
- crab
- avocado
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?