Nutrition
≈ 600 kcalper portion of about 400 g
- Protein22%
- Fat30%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Spaghetti pasta served with a variety of seafood, often in a light oil or tomato sauce.
- Cuisine
- Italian
Typical ingredients
- spaghetti
- mixed seafood
- garlic
- tomato
- olive oil
General information about this dish, not provided by the venue.
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Spaghetti aux fruits de mer (Sur réservation): where else to eat it Back to the menu of Café Restaurant Le Caribou