Nutrition
≈ 600 kcalper portion of about 350 g
- Protein27%
- Fat65%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared pork loin served with a choice of mushroom, Roquefort, or pepper sauce.
- Cuisine
- Portuguese
Typical ingredients
- pork loin
- mushrooms
- roquefort cheese
- peppercorns
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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