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Pão Artesanal, Azeitona e Manteiga Branca

Pão Artesanal, Azeitona e Manteiga Branca

€4.90

Jaket Restaurante · Funchal

Homemade bread served with olives and white butter.

Nutrition

≈ 500 kcalper portion of about 250 g
  • Protein6%
    6%
  • Fat50%
    50%
  • Carbohydrates44%
    44%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A selection of house-made bread served alongside olives and traditional white butter.

Cuisine
Portuguese
Origin
Portugal

Typical ingredients

  • bread
  • olives
  • white butter

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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