Nutrition
≈ 500 kcalper portion of about 250 g
- Protein29%
- Fat59%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Chunks of beef threaded onto skewers and seasoned with local flavors, often served with traditional Madeira accompaniments.
- Cuisine
- Portuguese (Madeira)
- Origin
- Madeira, Portugal
Typical ingredients
- beef
- garlic
- paprika
- olive oil
- wine
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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