Nutrition
≈ 300 kcalper portion of about 250 g
- Protein54%
- Fat43%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thin, tenderized chicken breast that is quickly grilled or pan-fried.
- Cuisine
- French
Typical ingredients
- chicken breast
- olive oil
- lemon
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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