Nutrition
≈ 350 kcalper portion of about 100 g
- Protein14%
- Fat61%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory variation of the traditional Portuguese queijada, typically incorporating alheira (a traditional poultry or pork sausage) into a baked pastry base.
- Cuisine
- Portuguese
- Origin
- Portugal
Typical ingredients
- alheira sausage
- egg
- flour
- butter
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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