
Plate of Sausages Pressed, Liver or Blood Sausage, bread and butter
€8.80€11.80
Zum Gemalten Haus · Frankfurt
Nutrition
≈ 650 kcalper portion of about 300 g
- Protein16%
- Fat65%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A platter of traditional German sausages, including pressed, liver, or blood sausage, served with bread and butter.
- Cuisine
- German
Typical ingredients
- blood sausage
- liver sausage
- pressed sausage
- bread
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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