Camarão vermelho salteado ao alho e azeite
€18
Vinoteca Mezzanine · Faro
Camarão vermelho salteado com alho e azeite.
Nutrition
≈ 350 kcalper portion of about 200 g
- Protein28%
- Fat68%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Red shrimp sautéed in a pan with garlic and olive oil.
- Cuisine
- Portuguese
Typical ingredients
- red shrimp
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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