Nutrition
≈ 400 kcalper portion of about 350 g
- Protein38%
- Fat54%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sea bass prepared on a grill, typically served with seasonal vegetables or herbs.
- Cuisine
- Vietnamese
- Origin
- Vietnam
Typical ingredients
- sea bass
- oil
- herbs
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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ROBALO GRELHADO: where else to eat it Back to the menu of Tasca do Ricky