Atum grelhado com batata au sauté, molho à portuguesa e algas crocantes / Grilled tuna with sautéed potatoes, portuguese sauce and cripy seaweed
€18.50
Restaurante Tia Ana · Faro
Nutrition
≈ 550 kcalper portion of about 400 g
- Protein28%
- Fat40%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A tuna steak grilled and served with sautéed potatoes, a traditional Portuguese sauce, and seaweed.
- Cuisine
- Portuguese
- Origin
- Portugal
Typical ingredients
- tuna
- potatoes
- tomato
- onion
- seaweed
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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