Nutrition
≈ 400 kcalper portion of about 200 g
- Protein10%
- Fat26%
- Carbohydrates65%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A cornmeal cake filled with seasoned black beans and sweet fried plantains.
- Cuisine
- Venezuelan/Colombian
- Origin
- Venezuela/Colombia
Typical ingredients
- cornmeal
- black beans
- plantain
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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